Includes 1 package of each of the following:

HEIRLOOM IBÉRICO PORK 4 RIB RACK (Approximately 2 Pounds) similar to prime rib, but with a richer taste and abundant marbling, the 4 Rib Rack is located on the upper ribs of the pig, near the loin. This versatile cut can be roasted whole or halved, grilled individually, or fried to a crispy perfection.

HEIRLOOM IBÉRICO PORK SECRETO STEAK (Approximately 1 Pound) a large and flat strip reminiscent of a skirt steak, is perfectly marbled with fat and boasts delicate muscle fibers. Whether slow-cooked or seared, the tender and succulent meat will satisfy even the most refined palate. With its luscious marbling and subtle nutty notes, Secreto is often compared to the luxurious Wagyu beef.

HEIRLOOM IBÉRICO PORK TENDERLOIN (Approximately 1.75-2 Pounds) this elongated muscle is incredibly tender, making it perfect for slicing into steaks, cutting down the middle, or keeping whole. Its decadently smooth and nutty taste is both rich and delicate at the same time.